BBQ Glazed Pork Ribs (Coming Soon)

In Stock Out Of Stock
15.00 USD
Buy Now

The evening is spicier with ribs in it. Be ready to be in

You will get: 

11- 14 Pieces of slow-cooked Ribs

Preparation Option 1: In the Oven 

Step 1: Heat the oven at the highest temperature for 5 minutes. In the meantime,

Step 2: Open the bag of ribs by the seal located at the top left of the bag. 

Step 3: Place the ribs in a stainless steel or aluminum tray and place them in the oven for 15 minutes until they're charred from the outside (Not burnt). 

Step 4: after the 15 minutes are finished, remove the Tray from the oven and  put in the BBQ sauce and mix well. 

Optional step 5: You can return the tray in the oven while it's still lit for and extra 5 minutes for some extra tasty caramelization. 

Preparation Option 2: In the pan.

Step 1: Open the bag of ribs by the slit located at the top left of the bag. 

Step 2: Place the Ribs in a large non-stick pan. add 1 cm of water to the bottom of the pan.

Step 3: Place the Ribs over low-medium heat and cover them with a lid and let them get steamed for 7 minutes

Step 4: Pour away the water from the pan and turn up the heat to a maximum. 

Step 5: Add in the BBQ sauce and stir until they're well coated.